Episode 9 of The Kibitz: Animals

Ever wondered if kosher meat is more humanely raised and slaughtered than non-kosher meat? Want to know whether the eggs you’re buying are from humanely-raised chickens?

The 9th episode of The Kibitz features an exclusive tour inside Teva Foods, one of the few remaining kosher slaughterhouses in the LA area. We’ll discover how the kosher slaughter process takes place and examine whether kosher is a more or less humane method of processing beef for food.

I also interview Yadidya Greenberg—a Jewish Animal Welfare Advocate, Shochet, and Blogger who works with the Jewish Initiative for Animals—and Devora Kimelman-Block, the founder of KOL Foods, the only purveyor of pasture-raised grass-fed kosher beef in the US.

EPISODE 3 OF THE KIBITZ: LOVE

goldblumEpisode 3 of The Kibitz is an action-packed Valentine’s Day episode all about love. We’ve got an excerpt from Israel Story (the “Israeli This American Life”) hosted by Mishy Harman, brothers Rabbi David Kasher and comedian Moshe KasherLarry Smith of the Six Word Memoir Project, Ronna (of Ronna & Beverly), and my 95-year old nana telling jokes.

And if that weren’t enough to get you kvelling, Jeff Goldblum plays some jazz and banters about jewish holidays.

You don’t have to be Jewish to listen, but it wouldn’t hurt…

Episode 2 of The Kibitz

The second episode of The Kibitz includes interviews with Transparent producers Zackary Drucker (who reveals how the Berlin 1933 storyline from season 2 was partially inspired by true events in her family), and Micah Fitzerman-Blue—who talks about what it’s like being a cisgender male in the writer’s room, and growing up as the son of a rabbi in Oklahoma. 

Also featured are brothers Rabbi David Kasher and comedian Moshe Kasher, Mishy Harman from the great podcast Israel Story, and my 95-year old nana telling jokes!

And, Christopher Noxon tells a hilarious and harrowing story of his conversion—including the adult circumcision ritual! 

Download Episode 2 at The Kibitz or better, subscribe on iTunes.

My Summer Job: Hosting the 20th Annual Air Guitar World Championships

My favorite time of year is always the end of August, when air guitarists from around the globe make a sojourn to Oulu, Finland, to compete in the Air Guitar World Championships.

I’ve been the official Master of Airemonies since 2008, an honor I can’t even imagine how I deserve. Every year gets better, and the people I meet are the biggest-hearted, warmest, most amazing people in the world, who all come to Oulu to bond over their love for rock n’ roll. This year’s title went to the talented and hilarious Russian known as, “Your Daddy.”

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